This authentic Italian gelato shop is a huge hit with Salt Lakers. And why wouldn’t it be? The vast array of flavors range through the classic to the contemporary and are delicious. Everything is served up with old world charm too.
The following Sweetaly Gelato menu pictures were taken at the South Salt Lake store in November 2017:
We are not affiliated with this business. Prices, ingredients, nutrition and menu options are provided only as a reference and may be outdated and incorrect. Always confirm prices directly with the listed businesses.
What else should I know about Sweetaly Gelato
Cuisine: Gelato
Don’t miss: Gelato!
Reservations: No
Parking: Varies by location
Alcohol: No
Service and atmosphere: Casual, counter service
What are the hours of Sweetaly Gelato
Please note hours are subject to change in the Winter based on demand.
South Salt Lake
| Monday | closed |
| Tuesday | noon – 9 p.m. |
| Wednesday | noon – 9 p.m. |
| Thursday | noon – 9 p.m. |
| Friday | noon – 9 p.m. |
| Saturday | noon – 9 p.m. |
| Sunday | closed |
Sugar House
| Monday | closed |
| Tuesday | 12.15 – 9 p.m. |
| Wednesday | 12.15 – 9 p.m. |
| Thursday | 12.15 – 9 p.m. |
| Friday | 12.15 – 9 p.m. |
| Saturday | 12.15 – 9 p.m. |
| Sunday | closed |
15th and 15th
| Monday | noon – 9 p.m. |
| Tuesday | noon – 9 p.m. |
| Wednesday | noon – 9 p.m. |
| Thursday | noon – 9 p.m. |
| Friday | noon – 10 p.m. |
| Saturday | noon – 10 p.m. |
| Sunday | noon – 8 p.m. |
Where is Sweetaly Gelato located
Sweetaly Gelato has three locations on the East side of SLC:
South Salt Lake
465 3300 S, South Salt Lake, UT 84115
(801) 467-6808
15th and 15th SLC
1594 Stratford Ave S, Salt Lake City, UT 84106
(801) 300-5873
Sugar House
1527 S 1500 E, Salt Lake City, UT 84105
(801) 410-4192
Hi, I’m Stuart, nice to meet you! I’m the founder, writer and wrangler at Gastronomic SLC – Utah’s biggest and oldest online food magazine; I’m also a former restaurant critic of more than five years, working for the Salt Lake Tribune. I’ve worked extensively with multiple local publications from Visit Salt Lake to Salt Lake Magazine, as well as helping to consult on national TV shows.
I’m a multiple-award-winning journalist and have covered the Utah dining scene for the better part of seventeen years. I’m largely fueled by a critical obsession with rice, alliteration, and the use of big words I don’t understand.
I started SLC Menu as somewhere to house all the hard-to-find menus I pick up during my food writing travels. Through the archives you can find menus from the last fifteen years of the Salt Lake City dining scene.