Stellar Wings menu

Please note that this business is currently closed. The menu is presented for historical reference only. Check out our restaurant finder for somewhere new to eat.

New to State Street in 2017 this family owned and operated restaurant serving wings, wraps, galactic chicken fries (pictured) and many other dishes too. If you go for the namesake dish enjoy a variety of flavors such as lime cilantro, honey BBQ, garlic parmesan, honey chipotle and lemon pepper.

Stellar Wings menu

The following Stellar Wings menu is dated February 2018:

We are not affiliated with this business. Prices, ingredients, nutrition and menu options are provided only as a reference and may be outdated and incorrect. Always confirm prices directly with the listed businesses.

Stellar Wings menu - galactic chicken, appetizers, bread sticks — Stellar Wings menu – galactic chicken, appetizers, bread sticks

Stellar Wings menu - wings, tenders — Stellar Wings menu – wings, tenders

Stellar Wings menu - flavors — Stellar Wings menu – flavors

Stellar Wings menu - kids, wraps, sandwiches, pizza — Stellar Wings menu – kids, wraps, sandwiches, pizza

Stellar Wings menu - ribs, salads — Stellar Wings menu – ribs, salads

The following Stellar Wings menu was provided by a reader of the site in February 2018.

What else should I know about Stellar Wings

Cuisine: American
Don’t miss: Wings
Reservations: No
Parking:
Alcohol: No
Service and atmosphere: Casual

What are the hours for Stellar Wings?

Monday	10.30 a.m. – 7.00 p.m.
Tuesday	10.30 a.m. – 7.00 p.m.
Wednesday	10.30 a.m. – 7.00 p.m.
Thursday	10.30 a.m. – 7.00 p.m.
Friday	10.30 a.m. – 7.00 p.m.
Saturday	11.00 a.m. – 7.00 p.m.
Sunday	closed

Where is Stellar Wings located in Utah?

2704 State St, South Salt Lake, UT 84115
(801) 702-6346
stellarwings.com

Stuart Melling

Hi, I’m Stuart, nice to meet you! I’m the founder, writer and wrangler at Gastronomic SLC – Utah’s biggest and oldest online food magazine; I’m also a former restaurant critic of more than five years, working for the Salt Lake Tribune. I’ve worked extensively with multiple local publications from Visit Salt Lake to Salt Lake Magazine, as well as helping to consult on national TV shows.

I’m a multiple-award-winning journalist and have covered the Utah dining scene for the better part of seventeen years. I’m largely fueled by a critical obsession with rice, alliteration, and the use of big words I don’t understand.

I started SLC Menu as somewhere to house all the hard-to-find menus I pick up during my food writing travels. Through the archives you can find menus from the last fifteen years of the Salt Lake City dining scene.